Whether you’re cooking a barbeque, hosting a dinner party, meal prepping for the week, or looking for fresh snacks that you can munch on throughout the day, you’ll enjoy the fresh produce we have on offer at our deli shop. From crispy bacon, sliced Spanish salami, and other cured meats to feta-stuffed olives, red peppers and vintage cheddar cheeses, we have everything you need to create delicious dishes that the whole family can enjoy. Read more

Mauritian Mine Bouilli


Welcome to Pendle Hill Meat Market, where we take pride in providing our customers with the freshest meats and produce available. Our market features an extensive range of ingredients, most of which are sourced from our Southern Highlands farm in New South Wales. 

Mauritian Mine Bouilli

Mauritius is well-known for its delicious street food and Mine Bouillie is one of the most popular dishes. Our Mauritian Mine Bouilli is made with only the finest ingredients, including our farm-grown beef. Typically served on the streets or in Chinese restaurants in Mauritius, this dish is easy to prepare and absolutely delicious with freshly chopped coriander leaves or chilli. 

When you sit down to a bowl of Mine Bouillie, you'll know that it's not just any old stew. It's a dish that has been passed down for generations and we're proud to say that it's still made with the same love and care today. The combination of sweet corn and spicy onions, garlic and pepper make for a uniquely bittersweet flavour, while the hearty meatiness gives it a divine richness that is sure to please. 

This rich and hearty stew is best suited for a cold winter's night and is sure to become a family favourite. Have it with a fresh baguette and a glass of red wine for a truly delicious meal. 

Serves: 4


  • 400g egg noodles
  • 250g beef (minced)
  • 1 clove of garlic (minced)
  • 1 onion
  • 3 sprigs of spring onion
  • ½ cup frozen peas
  • ½ cup sweet corn
  • 1 tbsp oyster sauce
  • 1 tbsp soy sauce
  • Salt and pepper


  1. Boil a large pot of water, then add a drizzle of oil.
  2. Add oil and fry chopped onion along with the minced beef in another hot pan for approximately 5 minutes.
  3. Once done, add in the minced garlic and stir for another 3-5 minutes and mix in with a little bit of salt, pepper, oyster sauce, soy sauce and water.
  4. Boil the egg noodles for approximately 3-4 minutes. Remove the noodles from the pot and drain.
  5. Place the cooked noodles, minced beef, extra spring onions, peas and sweet corn in a bowl.
  6. Enjoy with chilli sauce or with a hot mint and coconut chutney.

Most of the ingredients in this recipe are available in our store. Please come to see us or contact us; we would be glad to help you put this delicious meal together.

This sapid dish is sure to please everyone at the table! The best part? It's quick and easy to make. All of the ingredients can be found right here at our store. If you’re in Pendle Hill, our meat shop has minced beef and diced beef for this dish. The Mauritian Mine Bouilli is a great way to use up any leftover beef that you might have. It is also a perfect meal for a winter night. So if you're looking for something different, try Mauritian cuisine at its finest. We hope you enjoy tasting the difference. 

Get all the ingredients you need from Pendle Hill Meat Market

Pendle Hill Meat Market is a one-stop shop for all your cooking needs. We have a wide variety of meats, fruits, vegetables and smallgoods that will make your next dish delectable. Pendle Hill Meat Market delivers within a 25km range from our meat market, with selected meats, fruits, vegetables, groceries, smallgoods and pet food packed by our friendly staff. 

Upon adding to your cart and checking out, we accept credit card payments and you can do in-store pick up if that's what you prefer over us delivering. So whether you're looking for Pendle Hill meat delivery or just want to swing by our shop, Pendle Hill Meat Market is the place for you.

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