Comfort food has never tasted so good with this Moussaka. The juicy lamb mince paired with a creamy sauce makes it the perfect way to feed your family during autumn. Ingredients 2 large eggplants, thinly sliced Olive oil cooking spray 1 tbsp olive oil 1 medium brown onion, finely chopped 2 garlic cloves, crushed 800g […]
Whip up a quick and tasty weekend lunch with these flavoursome pork burgers with plenty of fresh ingredients. Ingredients 5 slices bacon 1 clove garlic, minced 1 pound ground pork Kosher salt and freshly ground pepper 1/4 teaspoon dried rubbed sage Freshly ground pepper 4 potato buns, split Unsalted butter, softened, for spreading Coleslaw, for […]
Dear Customers, Please be assured that Pendle Hill Meat Market will remain open. As laws and rules change we will adjust our business accordingly, but our store will remain open and supply will continue, even as other restrictions to different services may be introduced we will stay open for our customers unless required to close. […]
Entertain your family whilst Easter Sunday lunch is cooking with a delicious, finger-licking appetiser like Tangy Barbecue Wings. Ingredients: 5 pounds chicken wings 1/2 teaspoon onion powder 2/3 cup white vinegar 2/3 cup honey 1/2 to 1 teaspoon liquid smoke, (optional) 2 to 3 tablespoons hot pepper sauce 1 teaspoon salt 2-1/2 cups ketchup 1/2 […]
Bring the family together this Easter and dig in to a mouth-watering Greek roast lamb with plenty of garlic and zesty lemon flavour. Ingredients: 1 large leg of lamb, about 3kg/6lb 8oz 6 garlic cloves 1½ kg new potatoes zest and juice 1 lemon large handful pitted baby kalamata olives 400g can chopped tomato 6 […]
Try our easy to follow “make your own” Thai beef salad recipe. Absolutely delicious with the best ingredients from our market. Ingredients 500g Australian Beef Rump Steak 1 tablespoon olive oil 1 cup (80g) bean sprouts 1 red capsicum, thinly sliced 200g Perino tomatoes halved 1 Lebanese cucumber, seeded, thinly sliced 2 shallots, thinly sliced 2 long […]
Experience the taste of hand-held Greek goodness with this easy recipe for Greek Gyros. The tzatziki sauce takes this dish to the next level creating a sensational flavour combo with the meat. Lamb provides a more traditional taste yet beef also gets the job done. Ingredients 1 pound ground lamb (or beef) 1/4 cup minced […]
Philly cheesesteak is an iconic dish piling juicy steak with capsicum and cheese in bread rolls. This dish is perfect for those with a hearty appetite and packs so much mouth-watering flavour. Ingredients 600 g oyster blade steak, trimmed and very thinly sliced 2 tbsp olive oil 1 onion, thinly sliced 1 red capsicum, thinly […]
Experience the delicious flavours of Greece with this mouth-watering recipe for Greek beef skewers. It packs plenty of freshness from its lemon juice and the halloumi cheese make it extra divine. Ingredients 600 g rump steak 250 g pkt halloumi cheese 1 tbsp olive oil 1 tbsp dried oregano 2 tbsp lemon juice sliced cucumber […]
Create an extra-special, juicy meal with this recipe for wild boar burgers. The watercress and blue cheese combine to make what is possibly the best summer weekend lunch you can have. Ingredients 500 g minced wild boar shoulder or belly 1 tablespoon brown sauce Worcestershire sauce 1 tablespoon tomato sauce 2 shallots 4 burger buns […]
For a satisfying Sunday lunch, look no further than this scrumptious Shepard's Pie recipe. The creamy potato topping combined with its saucy, lamb mince filling make it any meat-lovers delight. Ingredients 3 brown onions, finely sliced 3 cloves crushed garlic 100 ml red wine 500 g lamb mince 100 g swiss brown mushroom 100 g […]
Originating in Bulgaria, this lukanka is a must-try for any meat lover thanks to its spicy kick of flavour from the cumin and sweet paprika. Pair it with other cured meats with cheese and bread for a delicious starter or magnificent snack. Once you have the first bite of this tasty meat, it will be […]
Kentucky-style fried chicken truly is a crowd-pleaser. From the crunch of the coating to the light spicy kick from the cayenne pepper, it truly is a mouth-watering meal ready for everyone to enjoy. Serve it with a fresh salad and your favourite sauce. Ingredients Vegetable oil, lard or a mixture of both 1 large free-range […]
This Greek-style chicken pot pie is so succulent and a fantastic twist on a staple dinner item. The savoury, hearty pie has a flavourful chicken filling paired with fresh and seasonal ingredients like parsley and thyme. It's a dish ready for the whole family to enjoy and is so satisfying to open the flaky crust […]
Experience the exotic and mouth-watering flavours of Jamaica with this recipe for Jamaican Beef Patties. The fresh flavours of the thyme and escallion combined with the paprika that adds a spicy hit of flavour to the juicy, tender beef. Ingredients 2 lbs. ground beef ½ teaspoon Accent 8 sprigs of thyme 2 oz. escallion or […]